Sow Immune Booster Complex

Sow Immune Booster Complex

Sow Immune Booster Complex is a functional feed additive designed to support immune stability, gut microbiota balance, and metabolic adaptation in breeding sows during high-stress reproductive phases.
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Description
Technical Parameters

Product Overview


Functional Feed Additive for Immune Stability, Gut Health, and Reproductive Performance in Commercial Sow Systems


Sow Immune Booster Complex is a functional feed additive designed to support immune stability, gut microbiota balance, and metabolic adaptation in breeding sows during high-stress reproductive phases.


In commercial swine production systems, sows face physiological stress during late gestation, farrowing, and lactation. These stages are associated with:

  • Reduced feed intake
  • Oxidative stress
  • Immune fluctuation
  • Variability in colostrum quality
  • Inconsistent piglet growth performance

 

Key Benefits


Supports commercial sow performance through:

  • Immune system stability during reproductive stress periods
  • Gut microbiota balance under intensive feeding conditions
  • Improved nutrient utilization efficiency during lactation
  • Better consistency of piglet weaning weight
  • Support of reproductive cycle recovery (WEI stability)

 

Field Performance Summary


A controlled commercial field trial was conducted under real production conditions.

 

Total sows

~2,500

Farm type

Commercial intensive sow production systems

Design

Treatment vs control group

Duration

Full reproductive cycle (late gestation to lactation)

Feed base

Standard corn-soybean meal diet


Observed Performance Improvement

  • +10% to +12.5% increase in colostrum IgG/IgA
  • +350g to +500g increase in piglet weaning weight (Day 21)
  • -2.0% to -2.5% reduction in pre-weaning mortality
  • -0.5 to -0.8 days improvement in WEI

 

How It Works


Immune Support Axis
Supports immune homeostasis and mucosal barrier integrity during reproductive stress.


Gut Health Axis
Supports beneficial gut microbiota balance and digestive stability during feed transitions.


Metabolic Support Axis
Supports energy allocation during lactation and reproductive recovery phases.

 

Composition


Vitamins

  • Vitamin A – epithelial integrity support
  • Vitamin D3 – mineral metabolism regulation
  • Vitamin E – antioxidant protection
  • B-Complex – energy metabolism support


Probiotics

  • Bacillus subtilis (encapsulated strain)
  • Lactobacillus spp. complex


Enzymes

  • Protease
  • Amylase / Carbohydrase
  • Lipase

 

Quality Assurance & Certifications


Manufactured under internationally recognized feed safety systems:

  • GMP+ Feed Safety Assurance
  • ISO 22000 Food Safety Management System
  • FAMI-QS Compliance Framework

 

Quality Control Includes:

  • Heavy metal testing
  • Mycotoxin screening
  • Microbiological testing
  • Full batch traceability system

 

Application & Dosage

 

Production Stage

Dosage (kg/ton feed)

Function

Standard sow diet

0.5 – 1.0 kg

baseline support

Late gestation

~1.0 kg

transition support

Lactation

1.5 – 2.0 kg

performance support

 

Packaging & Supply


Standard Packaging Options:

  • 25 kg kraft paper bag (moisture-proof inner liner)
  • 20 kg PP woven bag
  • 500–1,000 kg jumbo bag


Supply Capability:

  • OEM / private label available
  • Custom formulation support
  • Export documentation support (COA, spec sheet, compliance files)


MOQ:

  • Standard product: 1,000 kg
  • OEM/custom: 3,000–5,000 kg

 

Technical Documents


Available upon request:

  • Certificate of Analysis (COA)
  • Product specification sheet
  • Manufacturing compliance certificates
  • Field trial summary report
  • NDA-based full technical dataset

 

FAQ

 

Q: Is this a replacement for veterinary medicine?

A: No. This is a functional feed additive designed for nutritional support only.

Q: Can it be used in all sow production stages?

A: Yes, it is designed for gestation and lactation phases with adjusted dosage.

Q: Can it survive feed pelleting?

A: Yes, it is designed for standard pelleting conditions (≤85°C).

Q: When can results be observed?

A: Gut stability effects may appear within 1–2 weeks; production performance improvements typically appear over a full cycle.

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